Local Kitchen and Bar

Hour Magazine Reviews Local

Siegs3 — Thu, 28 Feb 2013 04:56:44 +0000

Click on picture to read article!

http://www.hourdetroit.com/Hour-Detroit/February-2013/Welcome-Back/

Local Kitchen and Bar a Top New Restaurant

Siegs3 — Fri, 28 Dec 2012 16:36:14 +0000

Fried Green Tomatoes at Local Kitchen and Ba

Follow this link to read Sylvia Rector’s article in the Free Press!

http://www.freep.com/article/20121212/ENT08/312130185/10-best-bew-restaurants-2012-metro-Detroit?odyssey=tab|topnews|text|FRONTPAGE

Beer Pairing Dinner with Greenbush Brewery

Siegs3 — Tue, 18 Dec 2012 05:44:06 +0000

It’s official! Local Kitchen and Bar and Greenbush Brewery (http://www.greenbushbrewing.com/) have set the date for our Beer Dinner! January 23, Wednesday, 7:00 PM! Keep the date open and watch for details right here!

Celebrate New Year’s Eve at Local Kitchen and Bar

Siegs3 — Tue, 11 Dec 2012 16:00:44 +0000

New Years at Local Kitchen and Bar

Dear Friends,
We are so excited to invite you to spend New Year’s Eve with us at Local Kitchen and Bar. We are accepting reservations for tables of all sizes throughout the night. The menu features an array of our most popular items and w

ill be served in large platters at your table for sharing. Call us at 248-291-5650 to save your spot for what promises to be a great night. Check out a summary of the event details and our tentative menu below:

New Year’s Eve:

$50 Per Person plus tax and gratuity.
Service is “Holiday Style” with shared plates.
Reservations required.
Tables for large parties are available.

Choose 3 Appetizers:
Sicilian Meatballs
Crostini
Fried Green Tomatoes
Brisket Sliders

Choose a Salad:
Emily’s
Spinach
Chopped Wedge
Kale Salad

3 Sides:
Broccoli San Remo
Sweet Potater Tots
Mac N’ Cheese

Choose 3 Entrees:
Bistro Steak
Chicken Cutlet
Walleye
Eggplant Rollatini (vegetarian)

Choose 1 Dessert per Person:
Chocolate “Blackout” Cake
Confetti Cake
Carrot Cake
Banana Pudding

All meals come with soft drinks and coffee and a glass of L. Mawby Green Sparkling wine for a New Year’s Toast.

New Years at Local Kitchen and Bar

Check out the Latest Great Review of Local!

Siegs3 — Thu, 06 Sep 2012 16:21:50 +0000

Eleanor Heald Reviews Local Kitchen and Bar

http://www.downtownpublications.com/Articles-at-the-table-c-2012-08-28-212967.112113-Rick-Halberg-opens-Local-Kitchen-and-Bar.html

4 Stars in the Detroit News!

rick — Fri, 24 Aug 2012 23:13:46 +0000

The Common Table at Local Kitchen and Bar

http://www.detroitnews.com/article/20120823/OPINION03/208230302/1035/ENT03/Local-Kitchen-Bar-offers-top-notch-neighborly-food

Michael Laiskonis Blog About Rick

rick — Tue, 14 Aug 2012 16:42:31 +0000

Here’s a nice piece written by my friend and former pastry chef Michael Laiskonis!

Great Review from the Detroit Free Press

admin — Tue, 14 Aug 2012 16:21:47 +0000

New Ferndale eatery’s menu is approachable, but not ordinary

Detroit Free Press Review of Local Kitchen and Bar

Local Presents – Costa Di Brussia Dinner

admin — Sat, 14 Jul 2012 00:05:59 +0000

The Wines of Costa di Bussia in Barolo and Cantine San Silvestro in Barbaresco. These properties are both owned by the Satirano Family of Piemonte and are historic vineyards that have wine making history dating back to the late 1800’s. These are world class wines and Local is proud to welcome Export Manager Massimo Bracco as our host.

Thursday September 20, 2012

Rick will present a 6 course menu that perfectly pairs the wines of these great estates with dishes that will be sure to enhance the total experience of dining and wine enjoyment.